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Louisiana Shrimp Boil

Crawfish & Boils

Louisiana Shrimp Boil

Instructions

  1. 01

    Boil the potatoes and sausage in seasoned water 12 minutes.

  2. 02

    Add the corn and cook 5 minutes.

  3. 03

    Kill the heat, add the shrimp, and soak 6–8 minutes until just pink.

  4. 04

    Drain and pile onto a table or platter.

Cooking tips

  • Shrimp cook in the residual heat — boiling them makes them tough.